Dashin Elementary大新國民小學
Course 04 · 傳統技藝與家鄉味

Traditional Crafts & Local Food

傳統技藝與家鄉味
I.

Watch & Learn

觀看影片,一起學英文

Old crafts, local flavors — learned in English.

傳統工藝與家鄉味道,用英語一起學。

Back to Lessons回到課程總覽
LESSON 01
Spring Flowers, Part 1
纏繞春仔花・上
We need things to make our flower: wire, paper, glue, and thread.
做花需要這些材料:鐵絲、紙、膠水和線。
First put your paper on the wire, next wrap the thread around the wire and the paper.
先把紙放在鐵絲上,接著把線纏繞在鐵絲和紙上。
LESSON 02
Spring Flowers, Part 2
纏繞春仔花・下
You can use glue to stick your thread on the paper — this stops it from moving.
可以用膠水把線黏在紙上,這樣線就不會移動。
Pull the thread tightly to make it look shiny and beautiful.
把線拉緊,成品才會亮麗好看。
LESSON 03
Taro Cake Keywords
芋頭粿英語關鍵字
Taro, sticky rice, and leaves are the main ingredients.
芋頭、糯米和葉子是主要的材料。
Mix the ingredients, then steam the taro cake.
把材料拌勻,然後把芋頭粿蒸熟。
LESSON 04
Making Taro Cake
芋頭粿製作英語新聞
Community volunteers came to school early to prepare all the ingredients.
社區志工一早就到學校準備所有材料。
Students mixed the ingredients evenly, put them on the leaves, and steamed them for 30 minutes.
學生把材料拌勻後放在葉子上,蒸30分鐘。